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DenmarkNews
Complex aromas of citrus, green tea, minerality, and fresh apple. The palate is lively and elegant with notes of lemongrass, Earl Green Sencha, and orange peel leading to remarkable layered depth. The finish is long, with lingering
hints of Darjeeling and crisp green apple. Clean, vibrant, and persistently refreshing — with delicate bubbles that burst with precision on the palate.
Region:
Copenhagen, Denmark
Body:
Grape Variety:
Tea Blend: Green Tea (44%: Sencha with added citrus, Earl Green Sencha, West Lake Dragon Well / Longjing), White Tea, Herbal Tea Leaves, Orange Peel — blended with organic Grape Must and Lemon Juice
Awards and Reviews:
Served in 150+ Michelin-starred restaurants worldwide. Copenhagen Sparkling Tea as a brand received a 17/20 from Jancis Robinson MW and has been featured in Vogue. LYSEGRØN is the most recently introduced of the three expressions.
Style:
Sparkling Tea
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