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Berry Bros. & RuddNews
Inky purple hues with dark plum, black cherry, cedar, cola and sweet toasted oak on the nose. A full-bodied entry with black berry, cocoa powder, brown spices and peppermint on the palate. Layered textures and focused tannins lead to a long finish.
Region:
California, USA
Body:
Full
Grape Variety:
75% Cabernet Sauvignon, 21% Merlot, 3% Cabernet Franc, 1% Petit Verdot
Awards and Reviews:
Style:
Red
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